Recipe For Beer Can Chicken On Pellet Smoker

Place the bird in your smoker and add 3 to 4 wood chunks to hot coals for smoking. Place the beer can on one of the two platters. Punch two extra holes in the top of the half-full beer can using either the knife or can opener.

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This will keep the bird juicy while a barbecue rub and hickory wood chunks give it.

Recipe for beer can chicken on pellet smoker. Mar 31 2019 This smoked beer can chicken recipe is simple and easy. Heat the smoker to the ideal temperature for indirect cooking over medium heataround 400 degrees. With a crispy exterior and exceptionally moist meat this smoked beer can chicken will stand up to even your toughest criticsp.

Cook for 1 hour. Insert the half can of beer into the chickens cavity to make it stand breast side up. Ingredients 1 chicken 2 tablespoons Kosher salt 2 teaspoons baking powder 3-4 tablespoons Tennessee Whiskey Lemon Pepper BBQ seasoning.

In this video I show how to cook a beer can chicken. PPlace a whole chicken on top of your favorite can of beer. In this video I show how to cook a beer can chicken.

Take the beer and the chicken to the grill and push the beer into the cavity of the chicken. Mar 02 2019 Hey everyone. Make it in the Masterbuilt or any other smoker.

Sep 03 2019 Hey everyone. It will take about 2 hours depending on the size of the chicken. To 1 teaspoon olive oil 1 Modelo Negra Dark Beer at room temperature.

Apr 14 2015 You can use a stronger wood like hickory or pecan if you like but a little goes a long way with poultry. Oct 03 2019 It is a barbecue chicken dish that is usually made through an indirect method of cooking such as smoking or baking. Welcome back to Andersons SmokeShow.

Then remove from the grill and let sit for 5 minutes and then slice the chicken and serve. One thing I need to note is if youre gonna be using a beer can holder like I used in the. One thing I need to note is if youre gonna be using a beer can holder like I used in the video a tall boy can doesnt work cause the chicken sits a little bit to high and sticks up out of the grill not letting you close the lid so use a regular sized can.

Jun 11 2019 Open the beer youre using and drink or set aside half of the beer. Once the smoker is running at 300 degrees place the beer can chicken on the pit and close the lid. The general premise is that you take a half full beer can and place it in the cavity of the chicken.

Sit the chicken upright. Mix 1 cup of mayonnaise with 3 tablespoons of Jeffs original rub. Oct 05 2020 Place the chicken stand with the chicken on it on a sheet pan and then place it on the Traeger and cook the chicken for 60-70 minuets or until the chicken reaches 165 degrees F internally.

You can use a marinade or rub on the chicken to add to the flavor of the dish. Apr 11 2018 Place the chickens over cans of beer root beer or other soft drink and use the legs to support some of the weight. Today we are smoking beer can chickens.

Seasoned and smoked to perfection using my Pit Boss 5 Series Vertical Pellet Sm.

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