Recipe For Beer Can Chicken Cooked In The Oven

A 5lb chicken would be about 1 hour and 40 minutes.

Recipe for beer can chicken cooked in the oven. Place a baking dish roasting pan or dutch oven on a baking sheet. It will be VERY hot. Let chicken rest for 10 minutes.

Line a roasting pan with aluminum foil. Jun 14 2020 Bake in the oven for about 20 minutes per pound or until the internal temperature reaches 160 degrees F on an instant read thermometer. Aug 29 2019 Place the beer can directly inside the cavity of the chicken.

Place your chicken into the oven and roast for one hour and fifteen minutes. Check your temp with a meat thermometer youll want to see 180 degrees fahrenheit in the thickest part of the thigh 165 in the breast internal. Open the cavity of the chicken and spread over the can forming a tripod with the two legs with the can being the third.

Apr 10 2014 Preheat the oven to 425 degrees F. Tent the chicken with foil. Aug 15 2015 Transfer the chicken to the oven and roast until an instant-read thermometer inserted into the thickest part of the chicken registers 165.

Open the can of beer and take a few sips andor pour about 14 of it into the.

Source : pinterest.com
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