Beer Can Chicken Rub

Skillet Beer Can Chicken Recipe Canned Chicken Beer Can Chicken Chicken

06 Open the beer can and pour out about half the beer.

Beer can chicken rub. Plunk the chicken cavity over the beer can. The application of a dry rub to the outside of. Holding the chicken upright with the opening of the body cavity down insert the beer can into the cavity.

Apr 05 2019 In a small bowl combine oil cumin garlic powder onion powder kosher salt paprika chili powder oregano and black pepper. Place the beer can on a solid surface. Dry chicken very well using paper towels.

Style can opener make 6 or 7 holes in the top of the can. Sprinkle the entire chicken with the reserved spice rub. Using a church keystyle can opener make two more holes in the top of the can.

Using a church key-style can opener make six or seven holes in the top of the beer can. Coat the chicken in olive oil. With a crispy exterior and exceptionally moist meat this smoked beer can chicken will stand up to even your toughest critics.

Sep 20 2018 Beer can chicken is a method of cooking a whole chicken over indirect heat that results in flavorful tender and juicy chicken. When ready to cook if using charcoal toss half the wood chips on the coals. Sep 12 2006 Pop the tab on the beer can.

Using a church key. Spoon the remaining dry rub through the holes into the beer. This will keep the bird juicy while a barbecue rub and hickory wood chunks give it a delicious and smoky flavor.

Place chicken over the can of beer and place in a small baking pan. Place a whole chicken on top of your favorite can of beer.