Beer Can Chicken On A Grill
Mar 23 2020 Place the chicken standing on the can directly on the preheated grill using indirect heat.
Beer can chicken on a grill. If youre using charcoal you may need to add more to maintain heat. The moisture continuously bastes the chicken as it cooks slowly over low heat thereby ensuring that the meat wont dry out. Oct 06 2020 Its time to bring the chicken to the grill.
Beer can chicken is prepared by inserting a partially filled can of beer into a chickens body cavity prior to grillingor in this case smokingthe meat. Sit your chicken on top of the beer can and set it on the smoker for 2 3 hours or until. For a gas grill simply turn off half the burners and for a.
While the skin is dry roasting on the outside of the bird the inside is all hot and. Cover and cook until the chicken reaches an internal temperature of 160F at the meaty part of the leg about 45 minutes. May 27 2016 Set up your grill for indirect heat making sure that its 300-350 degrees Fahrenheit by cooking time.
One thing I need to note is if youre gonna be using a beer can holder like I used in the. Close the lid and until the chicken is no longer pink and the juices run clear Remove the. May 25 2020 Easy just wash and clean your whole chicken season the chicken with your choice seasoning and empty out or drink some of the beer leaving it 34 full.
Apr 05 2019 A half-full can of beer not only helps prop up the chicken on the grill but it also steams the meat. Once the temperature hits 350 degrees place the beer can chicken on the pit and shut the lid. Then bring up the temperature by closing the lid and preheating for an additional 10-15 minutes.
