Beer Batter Catfish
Jan 05 2019 Beer Battered Fish is a classic pub food dinner made with fresh cod thats dipped into a batter of flour eggs beer and seasoning then fried until its crispy and golden brown on.
Beer batter catfish. While the beer batter recipe ensures an incredibly crispy coating the fresh homemade tartar sauce lightens up this pub-style fare. Lightly dust both sides with flour. Pat the catfish fillets dry with a paper towel and season both sides with salt and pepper.
Place crackers and remaining flour in separate shallow bowls. Dip the fillets in the beer batter with your tongs letting the excess drain off. Gradually add beer oil and egg yolk stirring with a wire whisk until blended.
Sep 08 2020 Beer battered fish is a classic found in pubs and restaurants all around the world. This is my recipe for beer battered catfish. Step 4 Beat egg whites at.
Coat fillets with flour then dip in. Use catfish like we did or substitute it with your favorite white fish. Jun 06 2020 In a shallow bowl combine the cornstarch baking powder salt Creole seasoning paprika cayenne and 12 cup flour.
My family begged me not to make a video of this but I decided Id rather share it with my viewers. Combine 12 cup flour and pepper in a medium bowl.