Quick Beer Batter
Apr 30 2019 Making a great beer batter is really simple and quick and its also pretty versatile.
Quick beer batter. Stir in 1 cup beer you can add more than one cup to obtain your desired texture. Put the batter in the fridge for 20 minutes. Mix the flour olive oil salt and beer together in a bowl.
Jul 24 1999 In a small mixing bowl add flour egg garlic powder and black pepper. Add the fizzy beer or fizzy water to your batter and gently mix it. Mar 02 2021 If you dont have a thermometer drop a bit of batter in and see if it sizzles to the surface.
You want enough beer in the batter to make it the consistency of house paint or pancake batter. It should have the. For example use it for fish.
Add the beer last and do it slowly stirring all the time. If batter is too thick stir in additional beer 1 tablespoon at a time until desired consistency -Dip fish into batter letting excess drip into bowlBeing very careful not to break the batter using a very light touch on the fish or use a fork to spear the fish. Pour the batter into a 9-x-5-x-3-inch loaf pan and brush with the melted butter.
Batter will be lumpy. Bake in the oven for 35 to 40 minutes. Dec 03 2008 Preheat the oven to 375F In a mixing bowl combine all the dry ingredients.
To make the batter. Im going to use some cod and onion rings today. Jan 25 2014 Whisk flour and beer together in a bowl until batter is just combined.