How Do You Make Beer Battered Cod
Weve also got a really quick and easy Pan Fried Cod Pasta Dinner takes minutes to make and great for a weeknight meal.
How do you make beer battered cod. A good fish fry is always sure to please a crowd. Once you are ready to cook the fish add the oil to a large deep cast iron skillet. Mar 17 2019 The key to good beer-battered cod is using quality fish.
This recipe is so effortless and requires only a few ingredients. Ingredients for Beer Battered Cod. Apr 30 2019 Blot the fish with paper towels to dry them.
Mar 14 2016 In a medium bowl combine 1 cup flour sugar baking powder salt and pepper. Mix the flour with the garlic powder and paprika then add in the egg mixing well before whisking in the beer slowly. Mar 01 2021 If you enjoy beer-battered fish try our Crispy Beer Battered Shrimp Prawns.
Stir in eggs and hot sauce. Mix together the rest of the flour and the paprika onion powder and garlic powder in another bowl. Mix together 1 cup of flour corn starch baking soda egg and beer in a medium size bowl.
Make sure the oil is heated to 375F. Cover the bowl and place in refrigerator for at least 20 minutes to cool. Dredge the fish in the flour and shake off the excess.
Stir constantly with a whisk until the batter is smooth and no longer foamy. Stir in the lightly beaten egg then gradually whisk in the beer until the batter forms and is no longer. Slowly pour in beer.
Cut Cod into fillets about 3-4 inches long each. Cod Fillets Flour Beer. To make the beer batter whisk together the flour garlic powder paprika and seasoned salt.
Dip the cod. Wed love to hear from you and what you thought of our British Beer Battered Fish and Chips recipe. Jan 05 2019 Dry the cod well then season with salt and pepper.