Beer Can Chicken Throne

You place a chicken on a can of beer so that the legs are down and the wings are up. With the breast of the chicken facing you use a paring knife to cut a small slit on each side and press the tip of each wing into the slit to encourage even cooking. Fit whole chicken over the open beer can with the legs on the bottom.

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Chicken On A Throne.

Beer can chicken throne. Basically they are all the same thing. The can holds some type of liquid and you may or may not add flavorings like rub onion garlic herbs etc. The chicken then sits upright in the cooker with the can and the two legs.

Step 4 Rub the prepared seasoning mixture to taste over the entire chicken.

Source : pinterest.com

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