Beer Can Chicken Recipe Pellet Smoker

Add wood chips 2-3 times for the first 70 minutes.

Beer can chicken recipe pellet smoker. Feb 08 2012 Place the beer can on a solid surface. In this video I show how to cook a beer can chicken. Heat the smoker to the ideal temperature for indirect cooking over medium heataround 400 degrees.

Of chicken is at least 165 degrees. I used maple wood chips. Sep 03 2019 Hey everyone.

Today we are smoking beer can chickens. Oct 05 2020 Grab a beer can chicken rub and rub it all over the chicken Then grab your beer can chicken stand Open up the can of beer sprite or Fresca and place the can open in the stand Then place the chicken which has been rubbed down on top of the can. Can of the beer and then place in the Masterbuilt Smoker at 275 degrees F along with some of your favorite wood chips.

Place chicken on top of the chicken standthrone. One thing I need to note is if youre gonna be using a beer can holder like I used in the. Apr 14 2015 You can use a stronger wood like hickory or pecan if you like but a little goes a long way with poultry.

Once the smoker is running at 300 degrees place the beer can chicken on the pit and close the lid. Seasoned and smoked to perfection using my Pit Boss 5 Series Vertical Pellet Sm. Welcome back to Andersons SmokeShow.

In this video I show how to cook a beer can chicken. Place the bird in your smoker and add 3 to 4 wood chunks to hot coals for smoking. Mar 02 2019 Hey everyone.

Mar 31 2019 Place the chicken on. Once your smoker reaches 350 degrees place it in the center making sure it is flat and wont tip over. Jun 18 2020 Fill chicken stand with beer it will take about 34 of your can of beer.

It will take about 2 hours depending on the size of the chicken. Insert the half can of beer into the chickens cavity to make it stand breast side up. Cook for 1 hour.

Plunk the chicken cavity over the beer can. Apr 11 2018 Smoked Beer can chicken or root beer chicken if you prefer is one of those things that people love to do in the smoker or grill and while the science seems to indicate that the. Punch two extra holes in the top of the half-full beer can using either the knife or can opener.

Allow to cook for 2 hours or until internal temp. Place the beer can on one of the two platters.

Source : pinterest.com
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