Beer Can Chicken Recipe Bon Appetit
Make sure the legs are in front of the can supporting the chicken.
Beer can chicken recipe bon appetit. Sep 12 2006 Using a church key. The beer fizzes when you add the rub. Jul 01 2013 Place cavity of chicken legs pointing down onto open can so that it supports chicken upright.
The chicken onto an open beer can filled halfway with beer or. Style can opener make 6 or 7 holes in the top of the can. Place can with chicken on grill over indirect heat and above drip.
Cook chicken for 1. Add salt and pepper to taste. Cover and cook until the chicken reaches an internal temperature of 160F at the meaty part of the leg about 45 minutes.
Jan 27 2020 Position the chicken on the low-heat side of the grill using the beer can and legs to keep it sturdy. Pour out the top inch of beer then spoon the remaining dry rub through the holes into the beer. Jul 01 2005 Apply your favorite spice rub if desired under and on skin of one 3- to 4-pound whole chicken.