Beer Can Chicken Done Temp

Jun 29 2012 Beer Can Chicken doesnt tie the legs together as is done in French roast chicken recipes so the crotch area can brown properly and the dark meat can be exposed to more heat and finish a bit hotter than the thicker breasts.

Beer can chicken done temp. If you do it this way foil the pan so there is no cleanup. I do beer can chicken at 350 degrees. Time isnt important to chicken the temperature is.

Chicken and turkey must be cooked to. When the bird reaches an internal temperature of 175 F its ready to come off.

Source : pinterest.com
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