Beer Can Chicken Charcoal Grill Temperature

Jun 14 2018 Position the chicken on the low-heat side of the grill using the beer can and legs to keep it sturdy. Place the chicken in the center of the grate right over the water pan with coals on either side breast side up. Place the chicken at the center of the grill on top of the beer can with the chicken legs and beer can holding it up.

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Cover and cook until the chicken reaches an internal temperature of 160F at the meaty part of the leg about 45 minutes.

Beer can chicken charcoal grill temperature. Indirect grilling cooks beer can chicken at a heat of 275 to 350F. Pour out or drink. How do you cook chicken on a charcoal grill.

If youre using charcoal you. Once coals have ashed over drain water from wood chips and add them to hot coals Place chicken over indirect heat using the legs and beer can to support the chicken on the grill Cover grill and allow chicken to cook undisturbed for one hour. Its a sweet spot Raichlen says because the chickens skin wont burn and its drippings will be less likely to cause flame-ups.

Of the can of beer. Close the smoker and allow chicken to cook until internal temperature reaches 165 degrees around 2 hours.

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