Beer Can Chicken Breast Smoker
Preheat the smoking wood and add to the fire about 15 minutes before youre ready to cook.
Beer can chicken breast smoker. Jun 10 2015 Set up your smoker for cooking at 275F if possible. Place the chicken on over the beer can and the beer can chicken holder. Fill and place a water pan on the charcoal tray.
Welcome back to Andersons SmokeShow. Today we are smoking beer can chickens. Can of the beer and then place in the Masterbuilt Smoker at 275 degrees F along with some of your favorite wood chips.
Use indirect heat most smokers are designed for this by default. Seasoned and smoked to perfection using my Pit Boss 5 Series Vertical Pellet Sm. Beer can chicken or in our home sprite chicken is one of our families family meals.
Once the temperature hits 350 degrees place the beer can chicken on the pit and shut the lid. Oct 05 2020 Smoker Beer Can Chicken Here is the perfect recipe for a juicy and flavorful chicken on the Traeger or your smoker. Hot Tip Using a water pan to add moisture to the smoke chamber is optional and.
Mar 02 2019 Hey everyone. I used maple wood chips. Sep 20 2018 Beer can chicken is generally smoked but if you have a gas grill you can use a smoker box to achieve that characteristic smokey flavor.
One thing I need to note is if youre gonna be using a beer can holder like I used in the. Oct 06 2020 Keep the lid open and for about 4-5 minutes preheat the grill to smoke. Mar 31 2019 Place the chicken on.
Add wood chips 2-3 times for the first 70 minutes. The skin turns out beautifully golden and crisp at this temperature. If your smoker will not heat to that temperature then normal smoking temperatures 225-240F will work fine.
Preheat your smoker to 275F. Then bring up the temperature by closing the lid and preheating for an additional 10-15 minutes. In this video I show how to cook a beer can chicken.
If you dont have a beer can chicken holder and you have 2 chickens you an prop them up against each other directly on 2 cans of beer and this will work fine.